BREAKFAST - served all day

open 7 days 8-4 (kitchen closes at 3.30)
chilli fennel pork shoulder hash, cabbage, peas,
poached eggs and toast....$17
grilled black sausage, capsicum & paprika puree, zucchini ribbons,
olives and goats cheese...$16
    almond and pistachio gazpacho, heirloom carrots,cumin roasted cauliflower, kale, poached eggs and toast....$17
salmon gravlax, taramasalata, beetroot, radish, poached egg, caviar
and herb salad....$16
mini egg benedict brioche roll with ham or salmon o
eggs,poached or scrambled on toast
with house relish....$12
vegan bircher muesli, pecans, spiced ginger, coconut yoghurt, rhubarb,pears,
goji berries  and liquorice ....$14
belgian waffles, stewed fruits, orange infused ricotta, caramelised figs,
and pistachio....$15
toasted house made pumpkin bread with cinnamon & ginger butter and
honey, lime mascarpone....$8 
organic toast and home made jam, vegemite, peanut butter
or honey....$6
sides - all $4.5
avocado smash, cured salmon, canadian bacon, grilled black sausage,
sauteed mushrooms,
shaved leg ham, hash browns
LUNCH - served all day
watermelon and pomegranate braised lamb shoulder with asparagus, olives,
goats feta and mint....$25
elvis burger, ground beef, savoury brewnut, canadian bacon, gruyere and aioli
served with chips and relish....$16.5
squid ink linguine with roast tomato, chilli, lime, calamari,
zucchini and parmesan....$22
dream of the 90s, mediterranean vegetables bruschetta with basil pesto, olives,
spicy white bean smash and parmesan....$15
vegan burger, chick pea and quinoa pattie, tofu, spicy bbq sauce
and crunchy salad....$12
figjam, salad of black figs, israeli couscous, goats cheese, jamon, white anchovies,
macadamia with a sherry vinaigrette....$17
super food bowl, roasted sweet potato and cauliflower, quinoa,
pistachio, pomegranates, sprouts, feta, raisins with a mustard lemon dressing....$16
add lemon poached chicken....$19
brandy & dill cured salmon on rye with caper cream chees, pickled cucumber
and fennel herb salad....$15
steak sandwich with balsamic onions, horseradish curd, beetroot
and fried egg....$16
smoked chicken, walnuts, celery and tarragon on a sourdough baguette....$13
please no substitutes
one bill per table
thank you !